what the hell _does_ a vegan eat anyway?

Dinner 7/28

Raw Pad Thai
(young coconut, red cabbage, carrot, zucchini, with spicy tamarind sauce -- from Charlie and Roxanne's book)

Raw Tomato Soup
(tomato, kalamata olives, sherry vinegar, olive brine, olive oil and shaved fennel -- slight variation on a Trotter recipe)