Broccoli Rabe over Orecchiette Pasta, Steamed Artichokes, Mixed Greens Salad
Dinner 3/13
Broccoli Rabe over Orecchiette Pasta
(blanched, then sauteed in olive oil with red pepper flakes)
Steamed Artichoke
Mixed Greens Salad with Olives, Cucumber, Almonds, Carrots
(with a fig vinaigrette)
Dessert
Grilled Panettone Bread with Tofutti Ice Cream and Shaved Dark Chocolate
yes, it tasted as good as it looks ;)
While it's not Christmas time, we made a panettone using the mold from the monkey bread... we cut off a slice, put some soy margarine on and grilled it -- topped with Tofutti Vanilla Ice Cream and shaved dark chocolate.