Enchiladas, "Manchamanteles" Mole
Dinner 3/10
Enchiladas
(stuffed with fyh soy cheese and onions)
"Manchamanteles" Mole
(pineapple, seitan, plantains, ancho chiles, veg stock, cayenne, cumin)
Manchamanteles is one of the classic seven Oaxacan Moles -- a.k.a. "tablecloth stainer" -- it's really dark, but it's a lovely flavor, spicy with the tropical hits from the plantains and pineapple...