Thursday, December 21, 2006

Spaghetti with Cauliflower and Olives, Tomato, Basil and Chickpea Soup, Steamed Artichokes

Dinner 12/21

Spaghetti with Cauliflower and Olives
(adapted from Gourmet 01/07, p. 100)

Tomato, Basil and Chickpea Soup

Steamed Artichoke


back to the magazine again -- a simple, yet tasty pasta dish...

blog comments powered by Disqus