Sunday, March 02, 2008

Grilled Asparagus Omelet with Miso Tahini Sauce, Romaine Salad with Radishes

Dinner 3/2

Grilled Asparagus Omelet with Miso Tahini Sauce

Romaine Salad with Radishes



Brunch for Dinner? Sure, why not? ;)

Another yummy vegan test recipe for Isa's "The Crack of Noon" Cookbook. Think of it as a soft tofu crepe.

Two words though: Black Salt.

That's all I'm sayin'...

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